Experience the delightful combination of moderate tartness and satisfying chewiness with our homemade White Rustic Loaf. Crafted from strong bread flour and enhanced with a whole-wheat and rye starter, this loaf promises a unique flavor profile that will elevate your bread experience.

Customize your loaf with a variety of delicious add-ons, including Jalapeño-Cheddar or Olives

Experience in the robust flavors of my homemade Miche Loaf, weighing over 3 pounds. This substantial loaf is made with a higher proportion of rye and whole-wheat flour, combined with my whole-wheat and rye starter. The result is a deeply flavorful bread with a hearty texture and a rich, earthy taste.

Delight in the rich, buttery flavor of my homemade brioche, made with a white bread flour sourdough starter. This versatile bread is known for its soft, tender crumb and slightly sweet taste, making it a perfect choice for a variety of uses. Whether you need a sandwich loaf, dinner rolls, hotdog buns, or burger buns, our brioche will elevate any meal.

Enjoy the perfect balance of health and flavor with my homemade Whole Wheat Muffins. Whether you prefer the burst of blueberries or the cozy taste of spiced apple, these muffins are sure to delight.

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Find me here

vlr@cuprumbakery.com

Inner Richmond

San Francisco

California

(707) 656-2658